TASTING HOME KINDLE GIVEAWAY DAYS JUNE 6-8.
Get the kindle edition of the award winning food memoir TASTING HOME absolutely free on June 6-8, Thursday to Saturday! Sweet as rhubarb pie! Visit http://www...
Category: Blog
CONVERSATIONS ABOUT MEMOIR
WOMEN WRITING THEIR LIVES: AUTHORS IN CONVERSATION June 5, Books Inc., 1760 Fourth Street Berkeley, CA, 7:00 pm. (510-525-7777) Join two award-winning memoir wr...
MOTHER’S DAY IN LONDON
I was to meet my daughter, Hannah, in London where she was taking dreamy courses like “The British Museum,” “Shakespeare,” and “Contemporary Drama” at U. C. B...
WOMEN WRITING THEIR LIVES: A CONVERSATION WITH TWO WRITERS OF MEMOIR
DAVIS, Calif.—On May 17, 7:30 pm, at the Avid Reader, 617 2nd St, Davis, CA 95616, award-winning memoir writers Linda Joy Myers and Judith Newton will read from...
EATING ITALIAN: SIX VEGETABLES YOU MUST HAVE IN ITALY, OR SOMEWHERE ELSE, THIS SPRING
I went to Italy this April, having failed to lose the weight I gained on our October cruise. October, as you know, is followed by Thanksgiving and by Christmas,...
EATING NORWEGIAN
My husband Bill and I sit in To Kokker (Two Cooks), a wood-beamed, wood-paneled restaurant in Bergen Norway. The paneling and beams of the restaurant have been ...
FIVE FAVORITE BOOKS
Fabulous blogger Edith ONuallain, having written about her own favorite five books, tagged me to write about mine. Please visit Edith here and see the end of th...
MASTERING THE ART
Berkeley, September 1964: I placed my hands in a bowl of butter and flour with the intention of rubbing them together until they resembled flakes of oatmeal. M...
OUR VEGETABLE LOVE
Condensed from Tasting Home: Coming of Age in the Kitchen Had we but world enough and time / This coyness, lady, were no crime/. . . My vegetable love should g...